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Volume III
September 16, 2011

Weekly Home / Recipe Center

Layered Coconut Bars

Serves 9


1/4 cup butter or margarine, melted
1 cup vanilla wafer crumbs
1/2 cup semisweet chocolate chips
1/4 cup chopped walnuts
3/4 cup flaked coconut
2/3 cup sweetened condensed milk
candied fruit, optional

Combine the butter and crumbs in an 8-in. square baking dish press down to form a crust. Sprinkle with chocolate chips, walnuts and coconut. Pour milk over all. Bake at 350° for 25 minutes. Decorate with the candied fruit if desired.

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