Pizza Rolls

Serves: 5


1/2 pound sausage
1/2 cup spaghetti sauce
1/2 cup mozzarella
1 can refrigerated crescent rolls


Fry sausage in frying pan and cool completely. Add sauce and cheese. Cut crescent triangles in half and spoon 1 teaspoon sausage mixture onto each triangle. Fold up like a diaper and seal all edges. Bake as directed or until golden brown on top.

Add Recipe to Cook'n

blog comments powered by Disqus