5 Minute Homemade Crackers
Whip up the dough in 5 minutes. These crackers are so good and healthy - much better than store bought. They go great with soup, salad, cheese, or just snack on them.
Yield: variesPrep Time:
Cook Time:
Total Time:
Ingredients:
| 1 1/4 cups | flour (whole wheat, fresh ground, all-purpose, or gluten free mix) |
| 1/4 teaspoon | onion powder |
| 1/4 teaspoon | garlic powder |
| 1/4 teaspoon | chili powder |
| 1/4 teaspoon | smoked paprika (regular paprika works fine, too) |
| 4 tablespoons | butter |
| 1/4 cup | water |
| 1 tablespoon | honey |
| sea salt to sprinkle on top |
Directions:
Preheat oven to 400 degrees Farenheit
Measure out dry ingredients into large mixing bowl. Cut in butter until it looks like pea sized clumps. Add in water and honey, stir until just combined.
Lightly flour a baking sheet or stone. Roll dough out on it. Use a pizza cutter and cut into desired shapes. Sprinkle with sea salt.
Bake for 10 minutes!
Source: melissaknorris.com
