Apple Cherry Cobbler


Serves: 6
Total Calories: 602
Prep time:
Cook time:
Total time:

Ingredients

1 cup all purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1/2 cup plus 6 tablespoons butter melted and divided
6 large apples peeled, cored, and thinly sliced
3/4 cup pecans
1/2 cup dried red cherries
1/2 cup brown sugar
CREAM CHEESE TOPPING
1 (8-ounce) package cream cheese softened
2 tablespoons brown sugar
1/4 cup milk

Directions:

Preheat oven to 350°F. In a large bowl, mix together flour, baking powder, salt, and milk. Stir in ½ cup melted butter. Stir only until blended (do not overmix). Spoon batter into well-buttered, 10-inch cast iron skillet.

In a medium bowl, toss apples, nuts, cherries, and brown sugar together. Add 6 tablespoons melted butter. Spoon over batter and bake for 35 minutes. Serve with vanilla ice cream, sweetened whipped cream, or cream cheese topping.

TOPPING
Mix all ingredients together until smooth.

Nutritional Facts:

Serves: 6
Total Calories: 602
Calories from Fat: 342

This Apple Cherry Cobbler recipe is from the The Ultimate Cook'n Cookbook Cookbook. Download this Cookbook today.


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