Cinna-Bunnies


Serves: 6
Total Calories: 230
Yield: 6

Ingredients

6 Rhodes Anytime! Cinnamon Rolls , thawed but still cold
cream cheese frosting (included with rolls)
candy to decorate face
sliced almonds for teeth

Directions:

Place three rolls on a sprayed baking sheet for the bunny heads (leave space around rolls for the ears). Unwind the other three rolls and fold both ends toward the center. Place above head for ears. Bake at 350°F 20-25 minutes. Remove from oven and allow to cool. Frost with cream cheese frosting and decorate face as desired with different candies and sliced almonds for teeth.

Nutritional Facts:

Serves: 6
Total Calories: 230
Calories from Fat: 50

This Cinna-Bunnies recipe is from the Rhodes Bake-N-Serv Cookbook Cookbook. Download this Cookbook today.


More Recipes from the Rhodes Bake-N-Serv Cookbook Cookbook:
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Bread and Jam Loaf
Breakfast Bread Pudding
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Cinnamon Blueberry Crumble Muffins
Cinnamon Marble Loaf French Toast with Butter Syrup
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Farm Breakfast Casserole
French Toast Bundt
French Toast Pockets
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Ham and Egg Cups
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Mini Breakfast Pizzas
Orange and Coconut Ring
Orange Juice Breakfast Rolls
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Potatoes and Cheese Bruncheros
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Sausage Breakfast Loaf
Sweet Breakfast Bites
Texas Breakfast Roll Up
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