Serves: 5
Total Calories: 186
Line counter with wax paper. Spread popcorn out in a single layer over wax paper. Sprinkle with nuts and marshmallows. (may use white chocolate, almonds, raisens, coconut, etc. In a microwave safe bowl melt chocolate cooking 1 minute at a time. Stir after every minute. Drizzle melted chocolate over popcorn mixture and let stand about 10 minutes until chocolate is set.
This Bear Claw Popcorn recipe is from the Newsletter Cookbook. Download this Cookbook today.
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