15-Minute Creamy Fettucine Alfredo


Serves: 4
Total Calories: 606

Ingredients

1 (8-ounce) package cream cheese, cubed
3/4 cup Parmesan cheese
1/2 cup margarine
1/2 cup milk
8 ounces fettucine pasta, cooked, drained

Directions:

In large saucepan, stir together cream cheese, Parmesan cheese, margarine, and milk over low heat until smooth. Add fettucine; toss lightly.

Nutritional Facts:

Serves: 4
Total Calories: 606
Calories from Fat: 343

This 15-Minute Creamy Fettucine Alfredo recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.




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