Total Calories: 83
In saucepan, boil 4 cups water with sugar for 5 minutes. Remove from heat and steep tea bags and mint for 5–10 minutes. Add lemon juice. Strain. Add remaining 4 cups cold water. Serve over ice.
Fun Fact: Have a tea party! Here’s what to use:
• Cups with saucers
• Milk, not cream
• Sugar cubes with tongs
• Lacy napkins
• Classical or vintage music
• Flowers and candles
• Tea sandwiches and sweets on a tiered plate
It's okay to eat with your fingers...but not necessary to hold your pinky out when you drink your tea!?!
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