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Savory Popcorn

Serves: 2
Total Calories: 391

Ingredients

2 quarts popcorn (8 cups)
1/4 cup butter or margarine, melted
3 tablespoons American cheese grated food*
1/2 teaspoon onion powder
1/4 teaspoon hickory smoke-flavored salt

Directions:

In a large bowl, place popped corn. Drizzle with butter or margarine. Sprinkle with cheese, onion powder and hickory-smoked salt. Toss lightly until corn is evenly coated. Store in an airtight container in a cool place.

* Grated Parmesan cheese may be substituted for American cheese food.

Nutritional Facts:

Serves: 2
Total Calories: 391
Calories from Fat: 241

This Savory Popcorn recipe is from the All-Occasion Appetizers Cookbook. Download this Cookbook today.


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