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Garden Cottage Cheese Dressing

Serves: 5
Total Calories: 183

Ingredients

1/2 cup cottage cheese
1/2 cup mayonnaise
1/4 cup green bell pepper finely chopped
1/4 cup radish finely chopped
1 tablespoon green onion finely chopped
1/2 teaspoon garlic salt
1/4 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon black pepper
3 drops hot pepper sauce

Directions:

In a small bowl, mix cottage cheese, mayonnaise, green pepper, radishes, green onion, garlic salt, salt, paprika, pepper and hot pepper sauce until blended. Cover and chill for 1 hour to develop flavor.

Serve over sliced tomatoes or cucumbers, or lettuce wedges.

Note: Can be used as a dip for raw vegetables or crackers. For a chunkier dip, use large curd cottage cheese.

Nutritional Facts:

Serves: 5
Total Calories: 183
Calories from Fat: 164

This Garden Cottage Cheese Dressing recipe is from the Summer Salads Cookbook. Download this Cookbook today.


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