Fireside Tea


Serves: 5
Total Calories: 19

Ingredients

3/4 cup water boiling
1 tea bag or loose tea in a strainer, any fruit
1/2 tablespoon butter
1 teaspoon brown sugar
1 teaspoon honey or to taste
1 tablespoon milk or half-and-half
dash nutmeg ground

Directions:

Place boiling water in a 10-ounce mug. Add tea bag or tea strainer and steep for 3 minutes. Remove tea bag.

Add butter, brown sugar and honey to tea. Stir until butter melts. Stir in milk or half-and-half and sprinkle with nutmeg.

Nutritional Facts:

Serves: 5
Total Calories: 19
Calories from Fat: 11

This Fireside Tea recipe is from the Non-Alcoholic Holiday Drinks Cookbook. Download this Cookbook today.




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