Deli-Style Pasta Salad


Serves: 4
Total Calories: 693

Ingredients

1 (8-ounce) package macaroni salad, such as rotini
3/4 cup ranch salad dressing
1 tablespoon cider vinegar
1/8 teaspoon black pepper
4 ounces provolone cheese diced (1 cup)
4 ounces beef salami coarsely chopped ( 1/2 cup)
2 tomatoes small, peeled, seeded, and diced ( 1/2 cup)
1/2 cup spinach coarsely chopped leaves, lightly packed
1/4 cup red onion chopped

Directions:

Cook pasta according to package directions drain. Transfer to a large salad bowl let cool.

In a small bowl, stir together dressing, vinegar, and pepper.

Add cheese, salami, tomatoes, spinach, red onion, and dressing to pasta lightly toss until coated. Chill at least 1 hour before serving.


Serve with hot garlic bread, sliced cucumbers, and Strawberry Brownie Shortcake or brownies.

Nutritional Facts:

Serves: 4
Total Calories: 693
Calories from Fat: 385

This Deli-Style Pasta Salad recipe is from the Simple Dishes/Summer Days Cookbook. Download this Cookbook today.




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