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Continental Pears

Serves: 5
Total Calories: 343

Ingredients

4 ounces cream cheese soft (1/2 of an 8-oz. container)
1 to 2 ounce blue cheese crumbled
1 tablespoon butter or margarine, softened
1 tablespoon orange juice concentrate
10 pears canned halves, drained
2 tablespoons walnuts chopped

Directions:

In a small mixer bowl at medium speed, beat cream cheese, blue cheese, butter or margarine and orange juice until blended and fluffy (mixture will not be smooth).

Place about 1 tablespoon of the cream cheese mixture in center of each pear half. Place in individual serving dishes, two per serving. Sprinkle with nuts.

Nutritional Facts:

Serves: 5
Total Calories: 343
Calories from Fat: 125

This Continental Pears recipe is from the 30-Minute Main Dishes Cookbook. Download this Cookbook today.


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