Total Calories: 324
Preheat oven to 350°.
In a 12-inch skillet or Dutch oven over medium heat, sauté onions, green pepper, and garlic in hot oil 8 to 10 minutes until onions are tender. Add mushrooms and parsley sauté 2 minutes. Add soup, cream cheese, broth, basil, oregano, and pepper, stirring until cream cheese melts. Stir in chicken and cottage cheese until well mixed.
In a 3-quart oblong baking dish, layer half of the ziti, half of the sauce, all of the Cheddar cheese, remaining ziti, and remaining sauce. Sprinkle with Parmesan cheese and paprika.
Bake 30 to 40 minutes until bubbly and heated through.
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