Total Calories: 439
Mix potatoes with oil, salt and pepper and spread in bottom and sides of 9x13-inch greased pan; bake at 375° for 10–15 minutes until it starts to brown. Set aside.
After potatoes are brown, mix all other ingredients together. Pour over potatoes and bake until knife or toothpick comes out clean. Bake at 375° for 45–55 minutes. This can be baked ahead of time and just warmed in the microwave for 1–2 minutes. Keeps well in fridge for a week.
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