Southwestern Chicken Quiche


Serves: 8
Total Calories: 67

Ingredients

1 (9 inch) deep dish pie crust
4 large eggs
1 cup half and half
1 cup cubed cooked southwestern-flavored chicken
1/2 cup finely chopped onion

Directions:

Bake pie crust at 400° for 5 minutes; set aside. Combine eggs, half-and-half, cubed chicken, and onion; mix well. Pour into prebaked pie crust; bake at 350° for 40–45 minutes.

Nutritional Facts:

Serves: 8
Total Calories: 67
Calories from Fat: 45

This Southwestern Chicken Quiche recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.


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