Peanut Chicken Tenders


Serves: 5
Total Calories: 287

Ingredients

1/2 cup finely chopped peanut or nut topping
1/2 cup fine dry bread crumbs
1/2 teaspoon red pepper flake
1 package chicken tenders, uncooked, rinsed, patted dry
1 stick butter, melted

Directions:

Mix peanuts, bread crumbs, and red pepper flakes in a small bowl. Dip chicken tenders in melted butter, then in breading mixture. Spray a cookie sheet or shallow baking pan with cooking spray. Lay breaded chicken tenders on cookie sheet. Bake at 375° about 25 minutes or until juices run clear and breading is crispy on chicken. Serve warm with your favorite dipping sauce, or on top of your favorite green salad.

Nutritional Facts:

Serves: 5
Total Calories: 287
Calories from Fat: 224

This Peanut Chicken Tenders recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.


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