Iced Honeydew Mint Tea
This easy tea is so refreshing on a warm summer evening!
Prep time:
Cook time:
Serves: 10
Calories per serving: 48
Ingredients:
Cook time:
Serves: 10
Calories per serving: 48
4 cups water
24 fresh mint leaves
8 green tea bags
2/3 cup sugar
5 cups diced honeydew melons
3 cups ice cubes
Directions:
In a large saucepan, bring water to a boil; remove from heat. Add mint leaves and tea bags; steep, covered, 3-5 minutes according to taste, stirring occasionally. Discard mint and tea bags. Stir in sugar.
Place 2-1/2 cups honeydew, 2 cups tea and 1-1/2 cups ice in a blender; cover and process until blended. Serve over additional ice. Repeat with remaining ingredients.
Source: tasteofhome.com
Place 2-1/2 cups honeydew, 2 cups tea and 1-1/2 cups ice in a blender; cover and process until blended. Serve over additional ice. Repeat with remaining ingredients.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.