Meal 1: Irish Stew

Suggested Sides

 Sauteed Cabbage

 Guinness Brown Bread

 Classic Irish Coffee

DoveTailing Tips

Meal 2: Perfect Pot Roast

Suggested Sides

 Fried Cabbage

 Garlic Butter Dinner Rolls

 St. Patrick's Day Lime Poke Cake

DoveTailing Tips

Cook a large enough pot roast to have leftovers for Beef Pot Pies With Cheddar Stout Crust on day 4.

Cook an additional 12 slices of bacon and reserve the bacon drippings to be used on day 3 in Broccoli Soup and on day 4 in Wilted Spinach Salad with Hot Bacon Dressing.

Meal 3: Shepherd's Pie Potato Bowls

Suggested Sides

 Broccoli Soup

 Better Buttermilk Biscuits

 Chocolate Cake in a Mug

DoveTailing Tips

Use 4 of the bacon slices that you cooked on day 2 for today's soup.

Meal 4: Beef Potpies With Cheddar-Stout Crust

Suggested Sides

 Wilted Spinach Salad with Hot Bacon Dressing

 Cheddar Chive Four-Leaf Clover Scones

 Simple Chocolate Chip Cookies

DoveTailing Tips

Use the leftover pot roast from day 2 in today's pot pie recipe.

Use the remaining bacon slices that you cooked on day 2 in today’s salad recipe.

Meal 5: Pasta Primavera

Suggested Sides

 Green Salad with Green Apple Vinaigrette

 Cheesy Cauliflower Breadsticks

 Lemon Bars

DoveTailing Tips