Fry Sauce


This recipe for fry sauce is sure to be a family favorite! We dip fries, burgers, and chicken in this mixture.

Yield: About 1/4 cup
Prep Time:
Cook Time:
Total Time:

Ingredients:

1/4 cup mayonnaise
2 tablespoons ketchup
1 teaspoon vinegar
1/2 teaspoon ground black pepper
1/2 teaspoon Lawry's seasoning salt

Directions:

In a bowl, whisk together all of the ingredients. Adjust to taste as needed. Store in a covered container for up to 3 days.

Source: bunsinmyoven.com



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