Fry Sauce

This recipe for fry sauce is sure to be a family favorite! We dip fries, burgers, and chicken in this mixture.

Yield: About 1/4 cup
Prep Time:
Cook Time:
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1/4 cup mayonnaise
2 tablespoons ketchup
1 teaspoon vinegar
1/2 teaspoon ground black pepper
1/2 teaspoon Lawry's seasoning salt


In a bowl, whisk together all of the ingredients. Adjust to taste as needed. Store in a covered container for up to 3 days.


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