Crunchy Sweet Brussels Sprout Salad
Give your standard salad greens a rest and try shaved Brussels sprouts instead. The hearts of these vegetables, in combination with chopped walnuts, give this salad a satisfying crunch while cranberries add just enough sweetness.
Serving size: 4
Calories per serving: 258
1 pound brussels sprouts
2 tablespoons olive oil
1/2 teaspoon ground nutmeg
kosher salt and freshly ground black pepper
1/2 cup chopped walnuts
1/2 cup dried cranberries
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.