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Seasoned Snack Bowl |
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Serves: 3 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Seasoned Snack Bowl recipe on the web!!_ cup soybeans roasted _ cup sunflower kernels ___ cup sesame seeds ___ cup shelled pumpkin seeds ___ cup piñon nuts _ to 2 tablespoons vegetable oil _ tablespoons soy sauce _ teaspoons worcestershire sauce ___ teaspoon garlic powder ___ teaspoon onion powder Dash hot pepper sauce At least 1 hour or up to 1 week before serving: Preheat oven to 325°. Place soybeans, kernels, seeds and nuts in a 15 1/2 x 10 1/2 x 1-inch jelly roll pan. Coat with oil. Bake, stirring every 10 minutes, for 45 minutes or until browned. In a small bowl, mix soy sauce, Worcestershire sauce, garlic and onion powders and hot pepper sauce. Sprinkle over nut mixture and stir. Bake 5 to 7 minutes longer. Cool. Store in an airtight container in a cool place. Popcorn Balls Seasoned Snack Bowl Tavern Nuts |
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