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Peanut Cremes |
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Serves: 81 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Peanut Cremes recipe on the web!!_ 12-ounce package peanut butter chips _ 14-ounce can sweetened condensed milk _ cup creamy peanut butter ___ cup peanuts dry roasted coarsely chopped 1 teaspoon vanilla extract At least 2 1/2 hours or up to 2 weeks before serving: Grease a 9 x 9 x 2-inch baking pan. In a 2-quart saucepan over low heat, stir peanut butter chips, sweetened condensed milk and peanut butter until chips melt. Remove from heat. Stir in peanuts and vanilla. Spread evenly in pan. Cover tightly with foil and chill at least 2 hours. Cut into 1-inch squares. Store in the refrigerator. English Toffee Meringue Mushrooms Mock Marzipan Strawberries Orange-Chocolate Balls Peanut Cremes Salt Water Taffy |
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