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Serves: 4
The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Crockpot Crab Soup recipe on the web!!
_ cups crab meat, flaked and picked
_ cups milk
_ cups half and half
_ tablespoons butter
_ lemon peels strips
___ teaspoon mace ground
Salt and pepper
_ tablespoons sherry dry, opt.
___ cup crackers saltine
Combine all ingredients except sherry and crushed crackers in Crock-Pot; stir well. Cover and cook on LOW setting for 3 to 5 hours. Just before serving, stir in sherry and crumbs to thicken. Makes about 2 quarts.
Note: You may also add shrimp to this soup for variation.
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