Honey Taffy Popcorn: The Best Honey Taffy Popcorn Recipe from Cook'n

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	Honey Taffy Popcorn

Serves: 50

Print this Recipe

   1 cup sugar
   1/2 cup honey
   1/2 cup cream
   1/8 teaspoon baking soda
   1 teaspoon vanilla extract
   4 quarts popcorn

Mix sugar, honey, and cream in heavy saucepan. Cook over medium heat to 260 degrees F. (269 degrees F. at sea level). Remove from heat and stir in baking soda, stirring till bubbles subside; add vanilla. Pour over popped corn that has been lightly salted and buttered. Stir till coated. Cool and break into chunks.

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