Spicy Lime Salsa

Serves: 4

This is the best salsa ever! Pair with baked tortilla chips for a low fat treat.

Yield: 4 servings
Prep Time:
Cook Time:
Total Time:


1 (14.5-ounce) can no-salt-added diced tomato
1 (4.5-ounce) can diced green chili
1/2 cup chopped red onion
2 cloves garlic, chopped
juice of 1 lime (about 3 tbsp)
1/2 jalapeño pepper, seeds removed and chopped
1/4 cup cilantro leaves
1/4 teaspoon sea salt
1/4 teaspoon cumin


Place all ingredients in the bowl of your food processor. Pulse until just combined for chunky salsa or pulse more for smoother salsa.

Store in an airtight container in the fridge until ready to enjoy!

Source: eat-yourself-skinny.com

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