Cucumber & Tomato Salad
Serves:
5
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Clean eating is healthy eating - keep this recipe as pure as possible by using local balsamic and honey for the perfect combination of tangy and sweet. And only 66 calories!
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Cook Time:
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Ingredients:
| 2 | medium cucumbers, peeled and thinly sliced |
| 2 cups | grape or cherry tomatoes, slice in half lengthwise |
| 1/2 | red onion, thinly sliced |
| 1/4 teaspoon | black pepper |
| kosher or sea salt to taste | |
| 2 tablespoons | fresh dill |
| 2 tablespoons | balsamic vinegar, i used white balsamic vinegar |
| 1 tablespoon | extra-virgin olive oil |
| 1 teaspoon | dijon mustard (i used grey poupon country dijon) |
| 1 teaspoon | honey or pure maple syrup, optional |
Directions:
In a large salad bowl combine cucumbers, tomatoes and onion. Whisk together the remaining ingredients and pour over cucumber mix, toss to coat. Serve immediately.
Source: https://skinnyms.com/classic-cucumber-tomato-salad/
