Fresh Dill Dressing and Veggie Cups
These cups make a fun and easy way to eat your veggies.
Yield: 1 cup per personPrep Time:
Cook Time:
Total Time:
Ingredients:
| 1 cup | sour cream |
| 1/2 cup | mayonnaise |
| 2 tablespoons | finely chopped vidalia onions |
| 2 tablespoons | finely chopped fresh italian parsley |
| 1 tablespoon | finely chopped dill weed |
| 1 teaspoon | seasoned salt |
| freshly ground pepper to taste | |
| cherry tomatoes | |
| celery stalks, cut into sticks | |
| carrot sticks | |
| zucchini sticks |
Directions:
1. Combine all ingredients in a medium bowl.
2. Season to taste with salt and pepper.
3. Refrigerate until well chilled.
4. Place a dollop of dressing in small glass.
5. Arrange veggies in dressing in glass. Use a skewer to place tomatoes on.
Source: https://www.mybakingaddiction.com/quick-and-easy-recipes-for-summer-entertaining/
