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April 24th, 2015
Weekly Newsletter
Cook'n & Eat'n
An Idea for Quick Bread that’s Here to Stay!
A Treat Fit for a Fiesta!! (Warning: Highly Addictive!)
Humble Toast Can Turn Into Something EXCITING!
Polish Dogs in a Blanket
One VERY Fun Idea for Dessert!
Disney Adventures: Alice in Wonderland
Powdered Buttermilk—A Good Cook’s Secret Ingredient
The Biggest Waster of Your Grocery Money
Some History Behind the Food American’s Can’t Resist
5 Day Meal Plan
Shrimp Over Cumin-Scented Beans
Chopped Thai Salad with Coconut-Curry Dressing
Pasta Carbonara with Asparagus
Red Bean and Green Grain Taco Bowl
Roasted Quartered Chicken with Herb Sauce
5 Day Meal Plan
Notes From Folks
Buffet Food Suggestions for a Spring Dinner Party.
When is Watermelon season?
Jest for Fun
A Smoke Detector!
A Trip To Ireland
