Stovetop Baked Beans
Stovetop Baked Beans
Keep your oven off and still get the great flavor of baked with this recipe from Dan and Kathy!
Prep Time: 15 min
Cook Time: 3 hours
Ingredients:
| 3 (28-ounce) cans | baked beans |
| 1 | onion chopped |
| 2 tablespoons | olive oil |
| 10 strips | bacon cooked & crumbled |
| 2 tablespoons | mustard |
| 2 tablespoons | Worcestershire sauce |
| 1/2 cup | ketchup |
| 1/2 cup | BBQ sauce |
| 1/2 cup | brown sugar |
Directions:
In a large pot, heat the oil and saute the onion. Add bacon.
Add the rest of the ingredients and mix together. Bring to a boil, stirring constantly.
Turn heat to low and simmer for 3-4 hours, stirring occasionally.
