Serves: 5
Total Calories: 732
Yield: 2-3 dozen
Prep time:
Cook time:
Total time:
Preheat oven to 350°. Cream butter and sugar until light and fluffy. Add cornstarch and flour, and mix well. Refrigerate overnight.
Shape dough into 3/4-inch balls; place on wax paper that has been scattered with nuts. Use bottom of glass (dipped in flour) to flatten balls to 1/4 inch thick. Using spatula, place on ungreased cookie sheet, nut side up. Bake 6-8 minutes at 350°. Cool and frost.
For Lemon Frosting:
Blend sugar, butter, and lemon juice until smooth. Divide and color. Swirl on top of cookie.
This Lemon Bon Bons recipe is from the Recipe Hall of Fame Guilty Pleasures Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
