Apple Crumble


Serves: 5
Total Calories: 298

Ingredients

1 cup flour
3/4 cup packed brown sugar
1/2 cup oatmeal
1/4 cup butter at room temperature
1 can apple pie filling
cinnamon

Directions:

Make a crumble mixture of dry ingredients by cutting in butter. Put half of mixture in a pan. Add the pie filling and then top with remaining mixture. Sprinkle with cinnamon. Bake at 350 degrees for 35 minutes. Can be served warm or cold. A favorite variation of this recipe:
I use one can of apricot pie filling and 1 can of pears or apple pie slices. The apricots add a nice tartness to the recipe.

Nutritional Facts:

Serves: 5
Total Calories: 298
Calories from Fat: 85

This Apple Crumble recipe is from the Quick & Easy Breakfast Recipes Cookbook. Download this Cookbook today.


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