Serves: 5
Total Calories: 619
Yield: 16-20 bars
In a large bowl, mix all ingredients together, except powdered sugar, adding orange juice as the final step to blend. If too dry, add more juice 1 tablespoon at a time.
Press by hand in a greased 8 x 8-inch pan. Sift the powdered sugar on top. Chill overnight. Cut into bars.
This No Bake Wonders recipe is from the Peanut Butter Sweets Cookbook. Download this Cookbook today.
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