Dried Beef Dip


Serves: 16
Total Calories: 301

Ingredients

5 ounces dried beef, chopped fine
1/4 teaspoon garlic powder
1 cup sour cream
4 teaspoons finely chopped onions
(16-ounce) package cream cheese, softened
4 tablespoons milk

Directions:

Mix together dried beef, garlic powder, sour cream, onion, cream cheese and milk. Pour into a baking dish. Top with pecans sautéed in butter. When ready to serve, bake at 350°F for 20 minutes.


Nutritional Facts:

Serves: 16
Total Calories: 301
Calories from Fat: 192

This Dried Beef Dip recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.




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