Cheese Sauce


Serves: 4
Total Calories: 1,258

Ingredients

1 recipe White Sauce
1 cup grated Cheddar cheese or American cheese

Directions:

Make white sauce as directed above. Add 1 cup of grated cheddar or American cheese to the sauce after it thickens. Remove from heat and stir until all the cheese is melted. Serve over broccoli, baked potatoes, or gluten free macaroni.

Nutritional Facts:

Serves: 4
Total Calories: 1,258
Calories from Fat: 142

This Cheese Sauce recipe is from the Cook'n Gluten Free...Life Tastes Good Again Cookbook. Download this Cookbook today.




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