Total Calories: 213
Cut pastries with 2 1/2-inch biscuit cutter and place rounds on Pam-sprayed baking sheets; prick with fork. Brush rounds lightly with oil; top rounds with cheese. Place a slice of tomato on cheese. Sprinkle with salt, pepper, basil, and Parmesan. Bake at 400° about 15–17 minutes.
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