Fiesta Dip

Serves: 5
Total Calories: 336
Yield: 4 1/2 cups


1 package dry ranch dip mix
1 (16-ounce) carton sour cream
1 (4-ounce) can sliced black olives, drained
2 cups grated Cheddar cheese
1 (10-ounce) can Ro-tel tomatoes, drained


Mix together dip mix and sour cream. Stir in remaining ingredients. Serve with tortilla chips.

Nutritional Facts:

Serves: 5
Total Calories: 336
Calories from Fat: 225

This Fiesta Dip recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.

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