Priscilla's Pumpkin Pie Spice


Serves: 5
Total Calories: 2

Ingredients

3 1/2 tablespoons cinnamon ground
3 1/2 teaspoons nutmeg ground
3 1/2 teaspoons allspice ground
3 1/2 teaspoons ginger ground

Directions:

In a small bowl, mix cinnamon, nutmeg, allspice and ginger. Store in a tightly covered jar in a cool, dry place,
Use 1 1/2 tablespoons in place of other spices in a 9-inch pumpkin pie or sprinkle lightly on sweet potatoes or acorn squash before baking.

Nutritional Facts:

Serves: 5
Total Calories: 2
Calories from Fat: 0

This Priscilla's Pumpkin Pie Spice recipe is from the The DVO.com Cookbook Cookbook. Download this Cookbook today.


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