Hearts Of Palm And Papaya Salad


Serves: 6
Total Calories: 150

Ingredients

1 bunch watercress stemmed and torn into small pieces
Bibb lettuce
1/3 cup mayonnaise commercial or Basic
2 tablespoons lemon juice fresh or lime
2 tablespoons chili sauce
Few drops of hot pepper sauce
1/4 teaspoon coriander ground
1/4 teaspoon allspice ground
1 (14-ounce) can heart of palm drained and sliced 1/3 -inch thick
1 papaya ripe, seeded, pared and sliced
2 avocados ripe, peeled and sliced
1 pimiento whole, coarsely chopped (about 1/4 cup)

Directions:

Chill watercress and Bibb lettuce while preparing salad ingredients. Blend mayonnaise, lemon or lime juice, chili sauce, hot pepper sauce, coriander and allspice together. Gently fold 2 or 3 tablespoons dressing into hearts of palm slices to moisten set aside. Place lettuce on individual plates. Arrange papaya and avocado slices in an attractive pattern surround with watercress. Spoon hearts of palm onto fruit and top with chopped pimiento. Pass remaining dressing or pour over just before serving.

Nutritional Facts:

Serves: 6
Total Calories: 150
Calories from Fat: 94

This Hearts Of Palm And Papaya Salad recipe is from the Salads for All Seasons Cookbook. Download this Cookbook today.


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