Serves: 3
Total Calories: 422

1 apple small or medium Red Delicious cored and diced
2 tablespoons lemon juice
1 cup celery sliced
1/2 cup raisins
1/4 cup green onion thinly sliced
1 (6 1/2-ounce) can tuna white chunk packed in water, drained
1/4 cup mayonnaise
1/4 cup plain yogurt
1 teaspoon mustard prepared
1 teaspoon curry powder
1/4 teaspoon salt
Leaf lettuce
1/3 cup almonds sliced
1 (11-ounce) can mandarin orange segment drained

In a large bowl, sprinkle apple with lemon juice. Stir in celery, raisins and green onions. Break up tuna and gently stir into apple mixture.

In a small bowl, stir mayonnaise, yogurt, mustard, curry powder and salt until blended. Gently stir into tuna mixture until coated. Cover and chill for 1 hour.

Just before serving, line salad plates with leaf lettuce. Stir almonds into tuna mixture and spoon onto lettuce. Surround with mandarin oranges.

Nutritional Facts:

Serves: 3
Total Calories: 422
Calories from Fat: 201

More Recipes from the Cool Dishes For Warm Days Cookbook:
Asparagus-Shrimp Salad
Beet And Tuna Salad
California Chicken Salad
Chicken Medley
Chicken Rice Salad
Cottage-Yogurt Fruit Salad
Curried Tuna Salad
Garden Egg Salad Bowl
Ham Salad Oriental
Ham-potato Salad
Island Chicken Salad
Mediterranean Tuna-Rice Salad
Melon-Chicken Salad
Mexican Salad
Patio Buffet Salad
Peas And Cheese Salad
Salmon Mousse
Seafood Cucumber Salad
Shrimp-Stuffed Avocado For Two
Shrimp-Veggie Toss
Summer Salmon Salad
Three-Bean Tuna Salad
Tuna Salad Riviera
Turkey Pasta Salad