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Cozy Baked Eggs

Serves: 4
Total Calories: 681

Ingredients

4 slices Canadian bacon
2 eggs large
1 cup mayonnaise
1 tablespoon lemon juice
1 1/2 teaspoons parsley dried
1 teaspoon onion grated
1/2 teaspoon Dijon style mustard
1/4 teaspoon tarragon dried, crushed
2 tablespoons butter or margarine, softened
4 eggs large
2 English muffins
1/4 cup butter or margarine, melted
Paprika

Directions:

Heat oven to 375°. Place one slice of the bacon in bottom of each of four individual greased baking dishes.

Beat two eggs in a small saucepan. Stir in mayonnaise, lemon juice, parsley, onion, mustard, and tarragon until well blended. Cook and stir over low heat 5 minutes or until thickened (do not boil). Remove from heat. Stir in butter until melted. Spread 1/3 cup in each baking dish.

Break an egg into center of each dish. Split English muffins spread with butter. Cut each half into two pieces. Stand two pieces at sides of each baking dish. Sprinkle eggs with paprika. Bake 15 to 18 minutes until eggs are set to desired doneness.

Nutritional Facts:

Serves: 4
Total Calories: 681
Calories from Fat: 595

This Cozy Baked Eggs recipe is from the Current Calendars Cookbook. Download this Cookbook today.


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