Chocolate Date-Nut Bars


Serves: 32
Total Calories: 153

Ingredients

1/2 cup butter or margarine
4 ounces unsweetened baking chocolate
2 cups sugar
4 eggs large
1 cup flour
1 cup dates chopped
1 cup nuts chopped
1 teaspoon vanilla extract
1/2 teaspoon salt

Directions:

Preheat oven to 350°. Grease a 13 x 9 x 2-inch baking pan.

In a large saucepan over low heat, melt butter and chocolate. Remove from heat. Gradually stir in sugar until well blended. Beat in eggs, one at a time, beating well after each addition. Stir in flour, dates, nuts, vanilla, and salt until smooth. Spread in pan.

Bake 25 to 30 minutes until center is set (do not overbake). Cool pan on a wire rack. Cut into bars.

Nutritional Facts:

Serves: 32
Total Calories: 153
Calories from Fat: 63

This Chocolate Date-Nut Bars recipe is from the Favorite Cookie Bars Cookbook. Download this Cookbook today.


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