Serves: 16
Total Calories: 159
Turn on the oven to 350°. Lightly grease an 8 x 8 x 2-inch baking pan with shortening. In a small bowl, stir together flour and salt with a wooden spoon set aside.
In a small mixer bowl with the mixer at medium speed, beat butter or margarine until creamy. Add brown sugar and beat for 2 minutes or until fluffy, stopping mixer to scrape sides of bowl a few times.
Add eggs and vanilla. Beat at medium speed for 1 minute or until fluffy, stopping mixer to scrape sides of bowl once or twice. With a wooden spoon, stir in flour mixture. Spread mixture in the baking pan.
Sprinkle candies on top of batter. Bake for 25 to 30 minutes or until a toothpick inserted in the center comes out clean. Remove the baking pan from the oven and cool completely on a wire rack. With a table knife, cut into 2-inch squares.
This Cassie's Calico Squares recipe is from the Cookie Cookbook Cookbook. Download this Cookbook today.
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