Party Cake Elegante

Serves: 11
Total Calories: 143


1 (2-layer) package yellow cake mix
1 1/2 cups plain yogurt
1 (6-ounce) can frozen lemonade concentrate, thawed
1 (14-ounce) can sweetened condensed milk
4 kiwi fruits, peeled, sliced
1 pint fresh strawberries or raspberries, sliced


Prepare and bake cake mix using package directions for 2 (9-inch) cake pans. Remove layers to wire rack to cool. Split layers horizontally into halves. Combine yogurt, lemonade concentrate, and condensed milk in bowl; mix well. Spread mixture over cake layers. Stack cake layers with fruit between, alternating kiwi fruit and strawberries. Spread remaining lemonade mixture over top of cake; mixture will run down sides of cake. Decorate top of cake with concentric rings of remaining fruit. Chill until serving time.

Nutritional Facts:

Serves: 11
Total Calories: 143
Calories from Fat: 27

This Party Cake Elegante recipe is from the Best of the Best From The Southwest Cookbook Cookbook. Download this Cookbook today.

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