Texan-Sized Almond Crunch Cookies


Serves: 42
Total Calories: 206

Ingredients

1 cup sugar
1 cup powdered sugar
1 cup margarine or butter, softened
1 cup oil
1 teaspoon almond extract
2 eggs
3 1/2 cups all-purpose flour
1 cup whole wheat flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon salt
2 cups coarsely chopped almonds
1 cup English toffee bits (from 10-oz. pkg.)
sugar

Directions:

Heat oven to 350°F. In large bowl, combine sugar, powdered sugar, margarine and oil beat until well blended. Add almond extract and eggs mix well. In second large bowl, combine all-purpose flour, whole wheat flour, baking soda, cream of tartar and salt mix well. Add to sugar mixture mix at low speed until well blended. By hand, stir in almonds and toffee bits. If necessary, cover with plastic wrap and refrigerate dough about 30 minutes for easier handling.

Using large tablespoonfuls of dough, shape into balls. Roll in sugar. Place 5 inches apart on ungreased cookie sheets. With fork dipped in sugar, flatten each in crisscross pattern.

Bake at 350°F. for 12 to 18 minutes or until light golden brown around edges. Cool 1 minute remove from cookie sheets.

HIGH ALTITUDE - Above 3,500 feet: No change.

Nutrition Per Serving (1 cookie): Calories 230 Protein 3g Carbohydrate 23g Fat 14g Sodium 170mg

PICTURE: Top to bottom: Texan-Sized Almond Crunch Cookies, Maple Oat Chewies

From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 42
Total Calories: 206
Calories from Fat: 110

This Texan-Sized Almond Crunch Cookies recipe is from the Pillsbury Best of the Bake-Off® Cookbook Cookbook. Download this Cookbook today.


More Recipes from the Pillsbury Best of the Bake-Off® Cookbook Cookbook:
06: Cookies and Bars
Accordion Treats
Apricot Almond Squares
Apricot Snowcaps
Big Wheels
Black and White Brownies
Blond Brownie Caramel Cups
Brownie Macaroons
Candy Bar Brownies
Candy Bar Cookies
Caramel Graham Fudge Brownies
Caramel Layer Choco-Squares
Caramel Swirl Cheesecake Brownies
Caramel-Filled Chocolate Cookies
Cashew Caramel Yummies
Charmin' Cherry Bars
Cherry Truffle Squares
Cherry Winks
Chewy Peanut Brownie Bars
Choco-Nut Sweet Treats
Chocolate Cherry Bars
Chocolate Coconut Crunchers
Chocolate Raspberry Vanilla Cream Bars
Choconut Chippers
Coconut Lemon Crescent Bars
Coconut Pecan Brownies
Crickets
Fudgy Bonbons
Funfetti Cookies
German Chocolate Thumbprint Cookies
Hawaiian Cookie Tarts
Lemon Kiss Cookies
Lemon-Go-Lightly Cookies
Maple Oat Chewies
Maple Peanut Yummies
Molasses Oat Bran Cookies
Moonbeam Cookies
Nutmeg Cookie Logs
Oatmeal Carmelitas
Orange and Oat Chewies
Peanut Blossoms
Peanut Butter 'n Fudge Brownies
Peanut Butter Carrumba Bars
Pecan Pie Surprise Bars
Pistachio Pecan Party Cookies
Poppy Seed Sugar Cookies
Praline Apple Waffle Cookies
Praline Cookies
Quick 'n Chewy Crescent Bars
Quick Crescent Baklava
Quick Crescent Pecan Pie Bars
Raspberry-Filled White Chocolate Bars
Rocky Road Fudge Bars
Sachertorte Cookies
Salted Peanut Chews
Snappy Turtle Cookies
So-Easy Sugar Cookies
Spicy Banana Bars
Split Seconds
Starlight Mint Surprise Cookies
Swedish Heirloom Cookies
Texan-Sized Almond Crunch Cookies
Treasure Chest Bars
Triple Espresso Brownies
Tropical Pineapple Coconut Bars
Truffle-Topped Amaretto Brownies
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