Sangria Fruit Salad
This was delicious! very refreshing!
Prep time:
Serving size: 6
Calories per serving: 66
Ingredients:
Serving size: 6
Calories per serving: 66
1/4 cup orange juice (from squeezing the membranes)
1/4 cup rose wine
1 tablespoon honey
1 cup red grapes
1 cup raspberries
1 cup quartered strawberries, tops removed
2 oranges, segmented
1 pink grapefruit, segmented
2 tablespoons julienned mint
Directions:
Whisk together the orange juice, rose wine and honey in a small bowl until combined.
Add the grapes, raspberries, strawberries, orange segments and grapefruit segments to a large bowl and pour the rose wine mixture over top. Stir together gently, and then allow to sit in the fridge for 30 minutes.
Garnish with the mint right before serving.
Source: foodnetwork.com
Add the grapes, raspberries, strawberries, orange segments and grapefruit segments to a large bowl and pour the rose wine mixture over top. Stir together gently, and then allow to sit in the fridge for 30 minutes.
Garnish with the mint right before serving.
Source: foodnetwork.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
