Skinny Watermelon Sorbet

Serves: 4

All you need are these two easy-to-find ingredients. Chop your watermelon, freeze, and puree! You’ve got a perfect frozen dessert!

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1/2 seedless watermelon, cut into 1" chunks
freshly squeezed lemon juice


Freeze watermelon chunks overnight. Place frozen chunks and 1 tbsp. of lemon juice into blender. Blend, adding more lemon juice, as needed, until consistency is smooth. Serve and enjoy!


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