Avocado Salad with Tomato Cucumber Mozzarella

Serves: 2

Avocado Salad with Tomato, Cucumber and Mozzarella served with some crunchy french bread and you’ve got a cool, easy dinner for a hot day. So delicious!

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1 1/2 cups of chopped tomatoes
1 avocado - diced
1 cucumber - peeled and seeded then diced
1 carton fresh mozzarella cheese pearls, drained
1 tablespoon olive oil
1 teaspoon lemon juice
kosher salt and freshly ground black pepper
fresh parsley, chopped


Cut tomatoes in a half(if you are using small tomatoes or cherry tomatoes)otherwise cut into a medium dice.

Peel and seed one cucumber and dice.

Assemble diced avocado and mozzarella cheese in a bowl.

Whisk together olive oil, fresh parsley and lemon juice - pour over salad.

Dust lightly with kosher salt and black pepper.

Toss to coat and serve.

Source: sugarapron.com

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