Gluten Free Flour Featherlight Mix


This is a great substitute for all-purpose flour.

Yield: 3 cups mix
Prep Time:
Cook Time:
Total Time:

Ingredients:

1 cup rice flour
1 cup cornstarch
1 cup tapioca starch flour
1 tablespoon potato flour, (NOT potato starch flour)
2 teaspoons xanthum gum

Directions:

Mix together and use in place of all-purpose flour.

To make baking easier, mix up a big batch of this mix and store in a closed container at room temperature. Then you don't have to mix it up every time you want to bake.

Recipe source: Gluten Free, LIfe Tastes Good Again Cookbook from Cook'n
Photo source: http://www.wikihow.com/Make-Featherlight-Gluten-Free-Rice-Flour-Mix



Add Recipe to Cook'n



blog comments powered by Disqus