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Butterscotch Squares |
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Serves: 16 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Butterscotch Squares recipe on the web!!_ cup flour ___ cup oats ___ cup walnuts chopped ___ cup butterscotch chips ___ teaspoon baking powder ___ teaspoon salt ___ cup butter or margarine ___ cup brown sugar packed _ eggs lightly beaten 1 teaspoon vanilla extract At least 1 1/2 hours or up to 1 day before serving: Preheat oven to 350°. Grease and flour an 8 x 8 x 2-inch baking pan. In a medium bowl, stir flour, oats, nuts, chips, baking powder and salt; set aside. In a 3-quart saucepan over medium heat, melt butter or margarine. Remove from heat. Stir in brown sugar until melted. Stir in eggs and vanilla. Add flour mixture and stir until all ingredients are moistened. Spread evenly in baking pan. Bake for 30 minutes or until top is set and golden brown. Place on a wire rack. When cool, cut into squares with a sharp knife. Cover tightly with foil. Butterscotch Squares Buttery Maple Lace Cookies Cinnamon Nut Logs |
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